top of page
News
Podcast
#GotDisease?
#DefundBigMeat
#NeighborlyFarm
More
Use tab to navigate through the menu items.
Week 2:
Apples - 3 lb bag*
Avocados - 5
Bananas - 7
Basil (dried) - .80 oz jar
Bay Leaves (dried) .12 oz jar
Bell Peppers (green) - 2
Black Pepper
Bread (for garlic bread - french bread is great) - 1 loaf
Bread or Wraps - 1 loaf/pkg
Brown or Green Lentils (dry) - 1 lb
Brown Rice (dry) - 32 oz pkg
Cajun/Creole Seasoning - 17 oz pkg
Carrots - 5 lb
Cashews (raw) - 14 oz
Cayenne - 1.75 oz jar
Celery - 16 oz
Chickpeas - 2 cans (14.5 oz)
Chocolate Chips (vegan) - 10 oz bag
Collard Greens - 2 bunches
Corn (frozen) - 12 oz pkg
Curry powder - 2 oz jar
Frozen fruit of choice - 3 bags (12 oz)
Garlic Powder - 3.4 oz jar
Garlic - 3 bulbs
Kale (baby) - 1 pkg (16 oz)
Lemon - 1
Maple Syrup (pure) - 32 oz container*
Margarine (vegan) - 1 tub (10.5 oz)
Maynaise (vegan) - 24 oz
Nutritional yeast - 5 oz
Nuts (raw - I used almonds) - 14 oz bag
Olive Oil - 16 oz bottle*
Onion Powder - 3.25 oz jar
Onions - 3 lb bag
Parsley (fresh) - 1 bunch
Parsley Flakes - .4 oz
Peanut Butter - 16 oz
Plant Milk - 64 oz
Popcorn (natural) - 6 bag package
Potatoes - 5 lb bag
Pumpkin seeds - 1 lb bag
Raisins or Dried Cranberries - 20 oz pkg
Red Beans (canned) - 2 cans (15 oz)
Red Beans (dry) - 2 lbs
Rolled Oats - 32 oz bag
Salsa of choice (red or green) - 1 jar (24 oz)
Salt - 1 jar (4.4 oz)
Smoked Paprika - 2 oz jar
Soy Sauce (or Tamari or Braggs Aminos) - 1 bottle (15 oz)
Spinach (baby) - 16 oz pkg
Sweet Potato - 3 lbs
Tabasco - 2 oz jar
Thyme leaves (dried) - .75 oz jar
Tofu (firm or extra firm) - 3 pkgs (14 oz)
Tomatoes (diced) - 1 can (28 oz)
Tomatoes (diced) - 2 cans (14.5 oz)
Tomatoes (fire roasted & diced) - 1 can (14.5 oz)
Vanilla extract (pure not imitation) - 1 oz*
Vegetable Bouillon - 1 jar (8 oz)
Veggies (frozen mixed - peas/carrots/corn/green beans) - 1 bag (10 oz)
Optional:
Ground Chia Seeds (or flax seeds or hemp seeds) - 8 oz pkg
Coconut (shredded & unsweetened) - 8 oz
Granola (have any left from last week?) - 11.5 oz
Fruit (fresh blueberries) - 1 pint
Walnuts (raw) - 12 oz pkg
Apple Cider Vinegar - 16 oz*
Cashews (raw) - 8 oz
Sausages (vegan) - 4 pack
Protein Powder (I use OWYN Vanilla) - 1.05 lbs
*
You can buy a smaller size of these items but you are going to need them in the plan in the coming weeks, so might as well invest in them since they are vegan kitchen staples.
Weekly grocery lists are organized to optimize your spending.
bottom of page